Category: Dessert Creations

We can thank the former French occupation in Cambodia for the presence of delectable pastries and baguettes today. BAYON PASTRY SCHOOL This is the coffee shop of the Bayon Pastry School — a social enterprise run by a non-profit...

The best local desserts in Cambodia are, literally, a smorgasbord of tapioca and coconut milk-infused creations. With the popular Taro, pumpkin or sweet potato as a base, add some tapioca pearls, sago, red bean, corn, jackfruit...